Services

Flexible catering for meetings and more

Good food is an important component of every training course or conference - and absolutely vital to successful corporate hospitality. We're very flexible and will work with you to create a menu that complements your event prefectly. A nutritious working lunch served in your room? A formal three-course dinner in one of our restaurants? Luxury canapes for a drinks reception? The choice is yours.
 

Events catered by in-house chef

Our acclaimed chef Shane Fowler and his team can work to any budget or special dietary requirement. Highly experienced at catering for quality conferences and events, Shane has worked at the Green Park Hilton and the Royal Academy of Arts. Shane was also hospitality chef at 30 St Mary's Axe ("The Gherkin") in the City of London while working for contract caterers Avenance.

Choice of menus tailored to your event

Breakfast, lunch, drinks dinner, snacks - our onsite restaurants provide catering throughout the day and offer a wide choice of menus, including hot plated meals or delicious fork or finger buffets.

Take a look at what we can offer with our sample hot and cold buffet lunch menus, canape and breakfast menus.